Use to make Hot and Hot Fish Club chef Chris Hastings's Oyster Dressing and Giblet Gravy.
Author: Martha Stewart
Poached chicken, noodles, and wilted spinach make for a simple one-pot dinner.
Author: Martha Stewart
Old Cajun-style recipe from my mom's notes, from Mamou, Louisiana. If you like spicy soup, double the amount of cayenne pepper.
Author: Maurice Tate, Jr.
This is a wonderful spicy and flavorful soup. Perfect for a crisp fall day. It is incredibly easy too and goes great with corn bread!
Author: LISA FRIEND
Many gazpacho recipes that include fruit turn out tasting more like dessert, which is fine if that's what you're into, but if you want a super-refreshing, seriously savory gazpacho, then this peach-kissed...
Author: Chef John
A hearty fall soup is made with Brussels sprouts, green beans and barley.
Author: Jan Nelson
Turkey, hominy, tomatillos, and green chile; what can be wrong? Plus, it is very low in fat and calories.
Author: Spence M
Yes, another potato soup! This version has plenty of bacon with the addition of sweet healthiness of grated carrots.
Author: BRENDA WEBSTER
This can be served as is or with a dollop of whipped cream. A great hit on a hot summer day.
Author: smokehouse
Pan-fried until crisp, shallots are served as a crunchy garnish; coconut milk, ginger, plus the heat of jalapeno add up to Asian flavor.
Author: Martha Stewart
This is a very quick, semi-homemade wonton soup that can go from cutting board to table in less than 10 minutes! Serve with Chinese-style noodles for a complete meal.
Author: DeviousMuse
Rich and smokey tomato soup. Great with a crusty loaf of bread. The soup will be VERY thick, so add water as needed.
Author: Kim Fliehmann
Simple soup that tastes just like painstaking cabbage rolls! Cool and refrigerate for an easy dinner.
Author: Jessica Collin
This spritely sprinkle of fresh lemon zest, garlic, and parsley breaks up the intense concentration of cooked flavors in foods such as osso buco and rich soups.
This is a warming, tasty soup perfect for a chilly day. Great with fresh warm bread.
Author: SUE PASQUINELLI
Tender beef dish. Cross between stew and stroganoff. Serve with hot cooked rice.
Author: MOLSON7
Super easy to put together, this broccoli-cheese soup recipe is keto-friendly and made for your slow cooker.
Author: mybwriter
I crave this avocado soup every summer and have since I was a kid! I have no idea where my mom got the idea for this chilled soup. People who like guacamole and garlic/lemon flavors are likely to love...
Author: Stefanie S.
Cold coming on? This aromatic broth, brimming with vegetables, is just the fix.
Author: Martha Stewart
Warm up during the cold months with this hearty chick-pea and ham dish. This recipe was found in an old recipe box and was typed word-for-word.
Author: Recipe Revival
Hearty, delicious, and simple, this minestrone made in your Instant Pot®i is an easy vegetarian weeknight meal.
Author: FrackFamily5 CA->CT
A creamy, spicy, springtime taste of Mexico. Easy to make, this is a real fiesta of a soup.
Author: MARBALET
Flavorful, filling and nutritious, this lentil, sausage, and sweet potato soup does it all. Garnish with chopped cilantro and serve with five-grain baguette.
Author: Zest to Impress
Enjoy this hearty soup made with plenty of great ingredients and lots of taste!
Author: Jane Lightle
This is a nice light soup that is best served with warm bread and a fresh salad.
Author: CATIE
The secret to pho, the deeply fragrant Vietnamese noodle soup with meat and flavorful toppings, is all in the stock. Nothing makes a better stock than a pressure cooker. Fairly quickly, a pressure cooker...
Author: Shauna James Ahern
Slow cooking ease combined with fantastic flavor has made this a favorite at our house & even kid's 'yuk-lima beans' have turned into 'YUM--LIMA BEAN SOUP.'
Author: NJSnowByrd
This is a thick cheesy potato soup, flavored with smoked sausage.
Author: Karin Christian
This soup has a great mix of fresh delicate flavors. It's sure to be one of your favorites too.
Author: Jenn&Steve
Vegetarian zucchini soup with Gorgonzola. You can use real cream, but I use a vegan mimic cream to keep the calories down, the Gorgonzola adds enough richness that I don't think it's needed.
Author: alexy
This is a traditional soup recipe from my Algerian side of the family. Shorba is like a generic word for soup; this recipe uses the roasted wheat called freekeh which gives this tomato and meat based soup...
Author: Corey Habbas
This lovely soup is both filling and comforting. It is a great way to use up that stale loaf of French bread. Feel free to add more fresh herbs to your liking. I also just eyeball the amount of cheese...
Author: TRACI8878
This soup is thick and hearty. It combines fresh mixed vegetables with pasta and chickpeas. Simple, yet delicious. It keeps well, and tastes even better the next day.
Author: Rachel
You can make this hearty, one-dish meal in just half an hour. It's a great choice for lunch or dinner on a cold winter day.
Author: Martha Stewart
Francisco Dos Santos, one of the chefs in the Westport studio commissary, prepares this savory soup using yucca root, a South American staple.
Author: Martha Stewart
A wonderful cold summer soup, great with tortilla chips, crackers, or crusty bread. Can be used as a salsa if thickened.
Author: Anonymous
This Instant Pot® creamy and flavorful chicken soup is simple to make and also keto friendly! Garnish with jalapenos and salsa.
Author: pattie
Do you want a quick, easy, and tasty soup tonight? I'll bet you even have all the ingredients for this simple and very yummy soup. I hope your family likes this as much as mine! Serve with garlic bread,...
Author: Mommy For Two
This recipe is thick and flavorful. It is simple, delicious, and quick to make, enjoy (I know you will).
Author: Jessie A.
This is an easy soup to prepare and will be ready when you get home. Enjoy
Author: LaDonna Reed
This is a low fat, yet delicious soup, good for either a main course or as a soup course. I shared it with my weight loss group, and they loved it too!
Author: BENAUD
Chilled coconut milk and honeydew with an infusion of mint and melon liqueur make a delightful start to a meal. Served in a chilled, small soup cup and garnished with a sprig of peppermint. Every time...
Author: Jeffrey MacNair
Make your very own Japanese miso soup from scratch. It's easy to do at home! Perfect for an appetizer or light, warming lunch.
Author: ChefJackie
This is a wonderful recipe for a spicy cold tomato soup. Works great as an appetizer or main dish. It's very refreshing on hot days. Keeps, tightly covered, in the freezer up to 3 months.
Author: CAT609
Made from brown rice and a small amount of whole-grain millet (a protein-rich grain), these spirals are suitable for a gluten-free diet. The nurturing soup benefits from the sweetness of parsnips and carrots...
Author: Martha Stewart
Easy one pot soup that doesn't take a lot of time but tastes like it did. If you prefer, use rice or some other pasta. Feel free to add other chopped vegetables, such as celery and carrots. Great warmed...
Author: Jacquita
Encourage kids to assemble their own meal at the table by presenting the aromatic broth, noodles, vegetables, and garnishes for this flavorful soup from Laurie David's "The Family Dinner" cookbook in individual...
Author: Martha Stewart